Sushi Restaurant Evolutions in Current Age
Most sushi restaurants nowadays have included specialized equipment in their kitchens. Whether it is a traditional, restaurant or a fast-food sushi bar, equipment such as the maki machine and robot are used to increase productivity, save time and labor costs. It has been said that the pioneers of sushi-machines invented such equipment to mainly address the expansion of the industry. Sushi culture has spread wide across the globe, and the Spicy Tuna Sashimi machines today need not be Japanese. Since everybody is learning the sushi making process and is venturing into the business, it is no doubt that these machines are of help to them.
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machines come in various sizes and uses. A wrapping machine is used to wrap the
rice in a nori sheet. In traditional method, you use the bamboo mat to press
the nori into the stuffed rice. The main difference here is that, there is no
direct contact of the hands meaning less work and faster production. Those who
use sushi machines claim that compared to traditional methods, it is less messy
and more hygienic, which doesn't mean though, that sushi made by bare hands is
unclean. Still one of the sushi machines that are used today is the rice ball
machine. This is used for making a rice food that is different from sushi. By
replacing the moulds, you can make several kinds with this machine.
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